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The Market Porter Hot smoked salmon scotch egg, horseradish, curried fennel mayo

The Market Porter

The Market Porter is a Victorian public house and dining room overlooking historic Borough Market. We serve traditional and award-winning ales and an all-day menu overseen by Executive Chef Tony Moyse, showcasing the best of British pub fare.

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Food

Food

BRITISH.TRADITIONAL.SEASONAL

We focus on local and seasonal British produce, therefore changing the menus to highlight the best seasonal offering. Our mouth-watering Sunday sharing roasts are a must-try, please book to avoid disappointment.

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DINING ROOM

DINING ROOM

To enjoy a more peaceful dining experience, our first-floor dining room is an ideal getaway from the busy pub below. Available for private hire – please enquire for more details.

Events Pack

DRINKS

DRINKS

Real Ale.Wine.Spirits

With best of local draft beers, cask ales, bottled drinks, non-alcoholic favourites and our bespoke wine selection there’s something for everyone.

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In the press

DOJO

'The Market Porter is located smack-bang in the middle of London Bridge's commuter badlands, and cuddled up to the tourist-ridden Borough Market, a hotbed for bog-standard boozers with bog-standard food - but this ain't no bog-standard pub. Brimming with authentic character and charm, this spot is a great place to catch an after-work pint or load up on some hearty grub.'

Condé Nast Traveller

'This traditional ale house, which opens at 6am to actually feed market porters, has 12 real ales and four ciders on tap, plus decent pub food such as steak-and-ale pie, which you can eat amid the ground-floor hustle bustle or upstairs in the sweet little dining room.'

EVENING STANDARD

'The charm of the venue and the fantastic choice of beer is a reason to come back time after time.'

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